Browse Books: Travel / Special Interest / Culinary | From My Shelf Books & Gifts

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Browse Books: Travel / Special Interest / Culinary

Moon Baja: Tijuana to Los Cabos: Road Trips, Surfing & Diving, Local Flavors (Travel Guide) (Paperback) By Jennifer Kramer $17.59 Usually Ships in 1-5 Days	Have You Eaten Yet: Stories from Chinese Restaurants Around the World (Hardcover) By Cheuk Kwan $22.36 Email or call for price	Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) (Hardcover) By François-Régis Gaudry $48.00 Usually Ships in 1-5 Days
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them (Paperback) By Dan Saladino $16.80 Usually Ships in 1-5 Days	The Eater Guide to Los Angeles (Eater City Guide) (Paperback) By Eater $15.99 Usually Ships in 1-5 Days	Rick Steves Italy for Food Lovers (Paperback) By Rick Steves, Fred Plotkin $19.99 Usually Ships in 1-5 Days
Adventures on the Wine Route: A Wine Buyer's Tour of France (25th Anniversary Edition) (Paperback) By Kermit Lynch $16.00 Usually Ships in 1-5 Days	Convictions of a Chef: Cooking for the Counterculture and the One Percent (Paperback) By Evan Marcus-Rotman $17.59 Usually Ships in 1-5 Days	Little Local Portland Cookbook (Hardcover) By Danielle Centoni $11.96 Backordered
101 Things to Eat in Arkansas Before You Die: A Travel Guide to the Very Best Plates in the Natural State (Paperback) By Kat Robinson, Kat Robinson (Photographer) $19.99 Usually Ships in 1-5 Days	Diner: Day for Night (Hardcover) By Andrew Tarlow $28.00 Usually Ships in 1-5 Days	The Eater Guide to New York City (Eater City Guide) (Paperback) By Eater $15.99 Usually Ships in 1-5 Days

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